Orange Crush co*cktail: Recipe + Ingredients – The Mixer (2024)

01

Fill a pint glass with ice

02

Add the vodka, orange liqueur, fresh orange juice, and bitters

03

Top up with lemon-lime soda and stir gently with a bar spoon

04

Garnish with orange and serve

History of the Orange Crush co*cktail

Many bars in Baltimore, Maryland claim to have invented the Orange Crush co*cktail recipe. It’s not surprising because the co*cktail has taken on a juicy life of its own. It’s practically a sin not to serve them, and an even bigger one if you don’t have an orange juice press on site. However, the birth of this summer-in-a-glass co*cktail (you knew it was coming), happened in 1995 at Harborside Bar & Grill.

Fast-forward many years later and Harborside’s Orange Crush co*cktail recipe is a cult classic. They’re the star of every Baltimore happy hour and some places have even taken to serving them in buckets for big crowds. The beauty of the Orange Crush is that it’s probably the least pretentious co*cktail around. It’s a co*cktail for everyone and it doesn’t hurt that it tastes like summer in- juuust kidding. But seriously, it’s one of the best orange-infused co*cktails ever.

Variations

The OC might be the OG but that doesn’t mean that bartenders haven’t invented multiple spin-offs. The Grapefruit Crush is a popular alternative that uses ruby grapefruit vodka and freshly squeezed grapefruit juice. Watermelon and strawberry are also popular choices but if you’re still looking for more fruity inspiration, then check out our fruity co*cktail summer selection.

When to serve

Armed with your best Orange Crush co*cktail recipe, you’ll be tempted to serve it at every party occasion and you wouldn’t be wrong. It’s the perfect all-rounder co*cktail and you can even serve it in a double rocks glass if you want to make it a little fancier for something like a summer wedding.

Baltimore, Maryland is the home of the Orange Crush, and the locals will fight you if you claim anything different. They serve more Orange Crush co*cktails than any other state and we suspect it will stay that way for many years to come.

Orange is often seen as an old-school flavor but in truth, it's highly versatile. Its bright and sweet citrus character is at home in just about anything. It can be used as a base ingredient or as the star of the show.

Freshly squeezed orange juice is preferable because orange juices are often sweetened, but if you are in a pinch, then store-bought is fine.

The original recipe calls for Sierra Mist, but any good quality lemon-lime soda will do.