Thanksgiving Turkey Cupcakes Recipe (2024)

Turkey cupcakes are such a fun Thanksgiving dessert recipe to make. They are super festive and not to mention delicious! A fun DIY to do with your kids.

Thanksgiving Turkey Cupcakes Recipe (1)

People always decorate the table for Thanksgiving, but I love to decorate the cupcakes, like these turkey cupcakes. All of the kids (and parents) will enjoy this non-traditional dessert for Thanksgiving.

Thanksgiving Turkey Cupcakes Recipe (2)

They are a moist chocolate cupcake topped off with even more chocolate frosting and designed to resemble a turkey with edible items. These are also perfect for a little kid’s birthday who happens to share their magical day with turkey day.

The nice thing about this recipe is you can make it as easy or as hard as you want. We choose to stick with the easy way and focus more on the decoration aspect of the cupcake.

If you want to make some more desserts that are perfect for Thanksgiving, I would suggest trying our Pumpkin Pie Truffles, Pumpkin Spice Oreo Cookie, and of course The Best Dutch Apple Pie Recipe are all great choices!

Thanksgiving Turkey Cupcakes Recipe (3)

Ingredients You’ll Need For Our Turkey Cupcake Recipe:

  • Box of chocolate cake mix (and any oil and eggs you need according to the packaging)
  • Container of chocolate frosting
  • Chocolate sprinkles
  • Candy corn
  • Candy eyeballs (Like THESE ones)
  • Red frosting (THIS works great!)

How To Make Our Turkey Cupcake Recipe:

When you are ready to make the turkey cupcakes, prepare the chocolate cupcakes according to the directions on the box. The box mix generally makes about 24 cupcakes.

Bake the cupcakes and let them cool down completely.

Once the cupcakes have cooled down, you will want to spread about 2 tablespoons or so onto each cupcake until the top of the cupcake is fully covered.

Thanksgiving Turkey Cupcakes Recipe (4)

In a wide bowl, pour in the chocolate sprinkles. Then after the cupcakes have been frosted, turn the cupcake upside down, and slightly push the cupcake into the sprinkles trying to get them to cover the cupcake.

Thanksgiving Turkey Cupcakes Recipe (5)

Then, take 5 pieces of candy corn and push them into one side of the cupcake upside down and next to eachother to create the feathered tail of the turkey.

Thanksgiving Turkey Cupcakes Recipe (6)

Now on the opposite side of the cupcake place two candy eyeballs with little space inbetween.

Thanksgiving Turkey Cupcakes Recipe (7)

Then place one more piece of candy corn with the bigger side in the cupcake to make the beak.

Thanksgiving Turkey Cupcakes Recipe (8)

Once you have that in place take the red frosting to make a little line next to the candy corn to make the snood (yes that is actually the name!).

Thanksgiving Turkey Cupcakes Recipe (9)

Then they are ready to serve or eat!

To Make This Easy Recipe for Kids You Will Need:

  1. Cupcake pan
  2. Large mixing bowl
  3. Hand mixer
  4. Small bowl
  5. Spatula

Homemade Chocolate Frosting

To make this recipe quick and easy we have the original recipe using a container of frosting from the grocery store, but you can make your own if you have the time!

Lauren’s latest has an easy chocolate frosting recipe you can make in place of the container of chocolate frosting.

Make Your Own Brown Sugar!

You can also make your own chocolate cake mix if you are up to it! Simply scratch has an easy chocolate cake mix recipe that you can use in place of the box of cake mix.

Want More Easy Dinner Ideas?

Join our email list today and we will send you a FREE ebook of our favorite dinner recipes – plus we will send you recipes each week to help make your dinner planning easier!

Join today by CLICKING HERE.

Have you checked out our YouTube channel? We show you how to make our favorite recipes right in our own kitchens!

Our latest cookbook – Six Ingredients with Six Sisters’ Stuff – is all about using a few ingredients to make a delicious dinner! With only 6 ingredients or less per recipe in this cookbook, cooking has never been easier!

Thanksgiving Turkey Cupcakes Recipe (10)

Whether you are a cook just starting out or a busy parent looking to save time in the kitchen, this cookbook is for you! It’s full of entrees, side dishes, and desserts.

We are so excited to share these recipes with you. Order your copy today!

SIX INGREDIENTS with Six Sisters’ Stuff <—– Click here to order!

Check our our entire Thanksgiving Dinner Menu HERE, there are over 100 recipes!

Love cooking as much as we do? Join our FREE private Facebook Group: Six Sisters’ Dinner Club!

Feast Your Eyes On These Delicious Recipes:

  • Slow Cooker Creamy Macaroni and Cheese Recipe
  • Easy Double Layer Pumpkin Pie Recipe
  • Pumpkin Pie Cake Recipe
  • Homemade Corn Bread Dressing Recipe
  • Slow Cooker Candied Sweet Potatoes Recipe
  • Pumpkin Cupcakes with Cream Cheese Frosting

Thanksgiving Turkey Cupcakes Recipe (11)

Serves: 24 cupcakes

Thanksgiving Turkey Cupcakes Recipe

Turkey cupcakes are such a fun Thanksgiving dessert recipe to make. They are super festive and not to mention delicious!

Prep Time 20 minutes mins

Cook Time 30 minutes mins

Total Time 50 minutes mins

PrintPin

Ingredients

  • 15.25 ounces chocolate cake mix prepared according to directions for 24 cupcakes
  • 16 ounces chocolate frosting (or your favorite homemade chocolate frosting)
  • cups chocolate sprinkles
  • 2 cups candy corn
  • 48 Wilton candy eyeballs (found at major grocery stores or HERE)
  • red frosting

Instructions

  • Prepare cake mix according to package directions to make 24 cupcakes.

  • Bake and let cool completely.

  • Frost each cupcake with chocolate frosting.

  • Hold cupcake upside down and dip into chocolate sprinkles.

  • Push 5 candy corn upside down into the top of your cupcake for feathers.

  • Add two candy eyeballs and push a candy corn into the cupcake for a beak.

  • Pipe on a little red frosting next to the candy corn beak and enjoy.

Video

Notes

  • To make this recipe quick and easy we have the original recipe using a container of frosting from the grocery store, but you can make your own if you have the time!

Nutrition

Calories: 256 kcal · Carbohydrates: 50 g · Protein: 1 g · Fat: 7 g · Saturated Fat: 2 g · Sodium: 222 mg · Potassium: 96 mg · Fiber: 1 g · Sugar: 41 g · Vitamin A: 1 IU · Calcium: 29 mg · Iron: 1 mg

Equipment

  • Cupcake Baking Tin

  • Large Mixing Bowl

  • Hand mixer

  • small bowl

  • spatula

Recipe Details

Course: Dessert

Cuisine: American

These Thanksgiving cupcakes are so much fun. Your kids can frost cupcakes all on their own, or you can give them a little help! The Thanksgiving season is always a fun time to do a great family activity, and these cute turkey cupcakes are perfect. They store well in an airtight container too! If you are looking for fun treats that taste better than store-bought cupcakes, these are your answer. You can even use leftover Halloween candy to make them!

The best part is that you can use pre-made cupcakes if you’re short on time. The entire family will have fun decorating them with chocolate buttercream, tail feathers, chocolate chips, white chocolate, a bag of candy corn, Reese’s pieces, and anything else you have on hand! This is an easy dessert, and the adorable Thanksgiving turkeys will be perfect for your table or for your kids’ friends. If you’re making these for the big day, you can even throw in a few vanilla cupcakes for some variety. Festive cupcakes are a family favorite recipe in our house!

This post was included in our 10 EASIEST Thanksgiving Desserts video – for more inexpensive and delicious recipes like this one, click here to check it out!

Be sure to not miss another recipe! Follow Six Sisters’ Stuff on Instagram|Facebook|Pinterest|YouTube

If you made our recipe be sure to tag us on Instagram so we can see your hard work using #sixsistersstuff.

Join The Discussion

This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Alli Miller @ Cupcake Diaries says:

    These are SO cute! I love the look of those sprinkles. Darling cupcakes!

  2. Brenda @ SweetSimpleStuff says:

    Cute turkeys! Pie is great ... so are cupcakes! I have three sons that don't like pie crust ... they didn't catch that from my hubby or me!

  3. Kim @ Hungry Healthy Girl says:

    How cute! My kiddos would love these!

  4. Heather @ French Press says:

    what a fun idea - especially for the kids table

  5. Laura @ Lauras Baking Talent says:

    These are so cute :)

  6. Kerie says:

    I made these yesterday to share at church today. They were so festive and a great hit with all ages! Thanks!!

  7. ariana says:

    so cute

  8. lorraine calderon says:

    I just love your recipes and there easy to do ,i don't bake to well but with your easy instructions makes it better for me to bake so thanks so much lorraine

  9. Cyd says:

    Thanks Lorraine! You made our day!!

  10. Catherine Holt says:

    These are super cute cupcakes, the kids would have a blast making them :-)

  11. Brandy Mutert says:

    Love tne design Are you selling them?

  12. Jenn says:

    I just wanted to to a moment and thank you for these cupcakes. My daughter has severe peanut and dairy allergies, so finding "safe" holiday dessert can be a challenge, but I was able to research ingredients and recreate these for her for Thanksgiving this year! She loved every bite!!

  13. Carolyn says:

    My boys are grown and they would love these. They are so cute!

Thanksgiving Turkey Cupcakes Recipe (13)

About The Author:

Camille Beckstrand

Camille Beckstrand is married to Jared and they have 4 kids. She is a certified life coach that loves helping women become "unstuck" in their lives and is the host of the podcast "Moms On The Rise". She also loves a good true crime podcast, a big plate of cheesy loaded nachos, and going on adventures with her family.

Read More

Other Recipes You Might Enjoy

Pumpkin Butterscotch Muffins Recipe

25 minutes mins

Chicken Enchilada Casserole Recipe

1 hour hr 5 minutes mins

Fresh Peach Pie Recipe

2 hours hrs 5 minutes mins

UPGRADING Your Thanksgiving Leftovers – They Are Better Than the ORIGINAL

Readers’ Favorite Recipes

Easy Baked Crack Chicken Recipe

30 minutes mins

Lunch Lady Peanut Butter Bars Recipe

40 minutes mins

Honey Lime Chicken Enchiladas Recipe

1 hour hr 15 minutes mins

Peaches and Cream Oatmeal Cookies Recipe

20 minutes mins

Peach Cobbler Dump Cake {4 Ingredients} Recipe

50 minutes mins

Chicken Zucchini Casserole Recipe

55 minutes mins

Thanksgiving Turkey Cupcakes Recipe (2024)

FAQs

What is the secret to good cupcakes? ›

Top Tips for Baking Better Cupcakes
  • Read the Recipe. Read the recipe all the way through first. ...
  • Check Oven Temperature. ...
  • Check the Dates. ...
  • Substitute with Caution. ...
  • Use the Right Temperature. ...
  • Take Time to Sift. ...
  • Measure with Care. ...
  • Cream the Ingredients.

What not to do when making cupcakes? ›

Don't Over-mix, Don't Under-mix. Not too much, not too little. Make sure you're mixing the cupcake batter together *just until* the wet and dry are combined.

How do you keep cupcakes moist and fluffy? ›

"Baking fluffy, moist cupcakes is all about creating air bubbles in your batter that expand in the oven," she says. "If you overmix your batter, you collapse those bubbles and end up with a brick-like cake." Always mix at a low speed to avoid this, stopping just as all ingredients blend.

What is a cupcake without frosting called? ›

Muffins never have frosting on them, so it's the quickest way to tell them apart from cupcakes. Then there's our red velvet cupcake, made with a cocoa and buttermilk sponge and topped with our signature cream cheese and lime juice frosting.

What is a cake without frosting called? ›

Cake fanatics, try this new frosting technique: the naked cake. With barely-there icing, you can see all the goodness you're about to slice into.

What is the best way to make cupcakes without liners? ›

Use parchment paper instead of cups, Chapple says, for an upgraded case for your muffins or cupcakes, and you'll never worry about cupcake liners again.

What is the difference between icing and frosting? ›

Frosting is the thickest of these confections and is ideal for spreading or piping on cakes, cupcakes and cookies. Icing is a little thinner than frosting and is often poured or piped over coffee cakes, pound cakes, doughnuts and cookies—and it usually hardens when it dries.

How do you keep frosting from sliding off cupcakes? ›

Frosting is sliding off the cupcakes.

Cooling your sponges completely before frosting is very important. Scrape the frosting off and allow the frosting to cool in the fridge and the sponges to cool at room temperature before decorating again.

How to prevent cupcakes from doming? ›

Patterson also suggests simply lowering the temperature by 10 degrees if you notice your cakes significantly doming all the time. “This may be enough to equilibrate the temperature difference between the center and perimeter so that the cake rises at the same level,” she says.

How to fill cupcakes without corer? ›

Instead of a corer, you can also use a piping tip turned upside down. Just plunge down into the cupcake to the desired depth and twist.

What's the most important ingredient in a cupcake? ›

Flour is perhaps the most important ingredient in a cake mix, as it creates the basic structure of the entire cake. A major component of flour is gluten, which is a protein that provides a way for the cake to bind to itself. The gluten creates a web that traps and seals air bubbles into the cake mix.

Are cupcakes better with milk or water? ›

Baking tip #2: adding milk to your box cake mix in place of water adds a dense texture to your dessert leaving it moist and flavorful like a homemade cake. Or, if you prefer, you can add buttermilk, giving your cake a tangy flavor to balance out the sweetness.

What is the best raising agent for cupcakes? ›

Baking Powder

Baking powder is used in baked goods to increase volume and lighten the texture. Baking powder is made from baking soda (an alkali) and an acid. The acid, in most cases, is cream of tartar. Baking powder is used in almost all cake and cupcake recipes, as well as pancakes and cookies.

References

Top Articles
Latest Posts
Article information

Author: Errol Quitzon

Last Updated:

Views: 5557

Rating: 4.9 / 5 (79 voted)

Reviews: 86% of readers found this page helpful

Author information

Name: Errol Quitzon

Birthday: 1993-04-02

Address: 70604 Haley Lane, Port Weldonside, TN 99233-0942

Phone: +9665282866296

Job: Product Retail Agent

Hobby: Computer programming, Horseback riding, Hooping, Dance, Ice skating, Backpacking, Rafting

Introduction: My name is Errol Quitzon, I am a fair, cute, fancy, clean, attractive, sparkling, kind person who loves writing and wants to share my knowledge and understanding with you.